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Alpine macaroni (Älplermagronen): carbohydrates

Values per 100 g of “Macaroni from the alps, prepared”, from the Swiss Food Composition Database.

Carbohydrate per 100 g
17.8g
For 10 g of carbs
56g
For 1 bread unit (12 g)
67g

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g

Quick weights

Carbohydrate
17.8g
of which sugars
1.3 g
Bread units (12 g)
1.5

Carbohydrate: 17.8 g, or 1.5 bread units.

For a whole meal, add up several foods with the carb counter.

Nutrition values

Nutrition values per 100 g
Alpine macaroni (Älplermagronen)Per 100 g
Energy752 kJ / 180 kcal
Fat9 g
of which saturates5.3 g
Available carbohydrate17.8 g
of which sugars1.3 g
Starch16.3 g
Dietary fibre1.7 g
Protein6 g
Salt1.1 g
Water65.6 g

Its carbohydrate is mostly starch. How to read these values

Breakdown of the carbohydrate
  • Sugars 7%
  • Starch 92%
  • Other 1%

Source: Swiss Food Composition Database, version 7.1, Federal Food Safety and Veterinary Office (FSVO). naehrwertdaten.ch

Similar foods

Same category of the Swiss database (Prepared dishes › Other savoury dishes), in grams of carbohydrate per 100 g.

  • Hot dog29.6
  • Swiss cheese toast25.9
  • Crêpes18.9
  • Flour omelette with cheese, prepared18.2
  • Alpine macaroni (Älplermagronen) (this page)17.8
  • Flour omelette filled with vegetables, prepared17.6
  • Flour omelette with ham, prepared17.2
  • Flour omelette with bacon, prepared17.2
  • Riz Casimir16.1

All foods in the “Dishes and meals” group

For information only

This does not replace the advice of your doctor or diabetes care team.

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