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Orange nectar: carbohydrates

Values per 100 g of “Orange nectar”, from the Swiss Food Composition Database.

Carbohydrate per 100 g
10.1g
About 10.1 g of carbohydrate per 100 ml
For 10 g of carbs
99g
For 1 bread unit (12 g)
119g

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g

Quick weights

Carbohydrate
10.1g
of which sugars
10.1 g
Bread units (12 g)
0.8

Carbohydrate: 10.1 g, or 0.8 bread units.

For a whole meal, add up several foods with the carb counter.

Nutrition values

Nutrition values per 100 g
Orange nectarPer 100 g
Energy178 kJ / 42 kcal
Fat0 g
of which saturatestraces
Available carbohydrate10.1 g
of which sugars10.1 g
Starch0 g
Dietary fibre0.1 g
Protein0.3 g
Salt0 g
Water84.8 g

“traces”: a tiny amount, counted as 0 in calculations.

Its carbohydrate is mostly sugars. How to read these values

Breakdown of the carbohydrate
  • Sugars 100%

Source: Swiss Food Composition Database, version 7.1, Federal Food Safety and Veterinary Office (FSVO). naehrwertdaten.ch

Similar foods

Same category of the Swiss database (Non-alcoholic beverages › Soft drinks), in grams of carbohydrate per 100 g.

For information only

This does not replace the advice of your doctor or diabetes care team.

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