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Ketchup: carbohydrates

Values per 100 g of “Ketchup”, from the Swiss Food Composition Database.

Carbohydrate per 100 g
26g
For 10 g of carbs
38g
For 1 bread unit (12 g)
46g

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g

Quick weights

Carbohydrate
26g
of which sugars
24.8 g
Bread units (12 g)
2.2

Carbohydrate: 26 g, or 2.2 bread units.

For a whole meal, add up several foods with the carb counter.

Nutrition values

Nutrition values per 100 g
KetchupPer 100 g
Energy498 kJ / 117 kcal
Fat0.4 g
of which saturates0.1 g
Available carbohydrate26 g
of which sugars24.8 g
Starch1.2 g
Dietary fibre0.9 g
Protein2 g
Salt2.8 g
Water66.7 g

Its carbohydrate is mostly sugars. How to read these values

Breakdown of the carbohydrate
  • Sugars 95%
  • Starch 5%

Source: Swiss Food Composition Database, version 7.1, Federal Food Safety and Veterinary Office (FSVO). naehrwertdaten.ch

Similar foods

Same category of the Swiss database (Various › Sauces), in grams of carbohydrate per 100 g.

  • Barbecue sauce30.3
  • Worcestershire sauce29.4
  • Ketchup (this page)26
  • Pesto sauce, red13.1
  • Béchamel sauce, home-made10.1
  • Hollandaise sauce9.3
  • Mushroom sauce, thickened8.6

All foods in the “Sugars, spreads and sauces” group

For information only

This does not replace the advice of your doctor or diabetes care team.

Applidia is a free app to log your glucose and treatment, then show your doctor a clear report. See the app