Petit beurre biscuit: carbohydrates
Values per 100 g of “Petit Beurre, cookie”, from the Swiss Food Composition Database.
- Carbohydrate per 100 g
- 70.2g
- For 10 g of carbs
- 14.2g
- For 1 bread unit (12 g)
- 17.1g
Calculate for your portion
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g
Quick weights
- Carbohydrate
- 70.2g
- of which sugars
- 20.6 g
- Bread units (12 g)
- 5.9
Carbohydrate: 70.2 g, or 5.9 bread units.
For a whole meal, add up several foods with the carb counter.
Nutrition values
| Petit beurre biscuit | Per 100 g |
|---|---|
| Energy | 1,820 kJ / 431 kcal |
| Fat | 12.4 g |
| of which saturates | 7.1 g |
| Available carbohydrate | 70.2 g |
| of which sugars | 20.6 g |
| Starch | 49.1 g |
| Dietary fibre | 2.3 g |
| Protein | 8.7 g |
| Salt | 0.5 g |
| Water | 7.2 g |
Its carbohydrate comes from both sugars and starch. How to read these values
- Sugars 29%
- Starch 70%
- Other 1%
Source: Swiss Food Composition Database, version 7.1, Federal Food Safety and Veterinary Office (FSVO). naehrwertdaten.ch
Similar foods
Same category of the Swiss database (Sweets › Cookies/Biscuits), in grams of carbohydrate per 100 g.
- Amaretti (hard)76.7
- Chräbeli (aniseed cookie), homemade75.3
- Ladyfinger cookie71.8
- Chocolate meringues with chocolate base71.5
- Petit beurre biscuit (this page)70.2
- Petit beurre, wholemeal cookie65.3
- Peiti Beurre with chocolate, cookie63.8
For information only
This does not replace the advice of your doctor or diabetes care team.
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