Sweetcorn, canned: carbohydrates
Values per 100 g of “Sweet corn canned”, from the Swiss Food Composition Database.
- Carbohydrate per 100 g
- 18.2g
- For 10 g of carbs
- 55g
- For 1 bread unit (12 g)
- 66g
Calculate for your portion
Enter the weight of your portion.
g
Quick weights
- Carbohydrate
- 18.2g
- of which sugars
- 6.9 g
- Bread units (12 g)
- 1.5
Carbohydrate: 18.2 g, or 1.5 bread units.
For a whole meal, add up several foods with the carb counter.
Nutrition values
| Sweetcorn, canned | Per 100 g |
|---|---|
| Energy | 441 kJ / 105 kcal |
| Fat | 1.7 g |
| of which saturates | 0.3 g |
| Available carbohydrate | 18.2 g |
| of which sugars | 6.9 g |
| Starch | 11.3 g |
| Dietary fibre | 2.3 g |
| Protein | 3 g |
| Salt | 0.8 g |
| Water | 72.8 g |
Its carbohydrate comes from both sugars and starch. How to read these values
- Sugars 38%
- Starch 62%
Source: Swiss Food Composition Database, version 7.1, Federal Food Safety and Veterinary Office (FSVO). naehrwertdaten.ch
Similar foods
Same category of the Swiss database (Vegetables › Cooked vegetables (incl. cans)), in grams of carbohydrate per 100 g.
- Sweet corn cob, pickled21
- Sweet corn (canned), heated (without addition of salt)18.6
- Sweetcorn, canned (this page)18.2
- Celeriac slices, breaded, prepared15.4
- Onion, roasted, brown (without addition of fat and salt)14.9
- Green peas12.5
- Ratatouille4.4
For information only
This does not replace the advice of your doctor or diabetes care team.
Applidia is a free app to log your glucose and treatment, then show your doctor a clear report. See the app